Chef Celine Turenne will feature a variety of fun and exciting gluten-free dishes perfect for summer entertaining! Learn how to make a fruit galette, savoury tarts, quinoa dishes and more! Each dish will be paired with wine chosen by our Product Consultants.
Tickets are $20 and available to purchase at the 39th & Cambie location Customer Service desk. Seating is limited.
Events take place at 39th & Cambie Signature Tasting Room and are free of charge unless noted otherwise. All details are accurate as of publishing time but are subject to change.
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