Taste Magazine Previous Issues

This summer, don’t be afraid of a little heat! These past months, we’ve seen the resilience of the Canadian spirit. We’ve proven that when things get heated, we will stand strong and firm, together.

This issue, we showcase Canadian brands and local businesses we can all get behind, including BC wineries, breweries and refreshment beverage companies. Look for ways to support BC and Canada at your next summer social, whether that’s with a nod to Canadian classics, like the spicy Caesar, or by purchasing BC and Canadian spirits and other locally sourced ingredients.

We’ve set you up with recipes and pairings to help you embrace the heat as well as keep your cool for the coming months. So, this season, bring on the heat. We can take it!

Spring is a season of reflection and renewal. It’s a time to reconnect with the earth, marvel at our planet’s beauty and recognize why it’s important for us to protect it.
Support wineries that are leaders in regenerative farming, renewable energy, biodiversity and other sustainable practices and focus on spirit brands that are championing people and the planet. Discover how Irish distilleries are working to reduce their environmental impact, build resilient communities and support the local economy, setting new global standards for sustainability among spirits producers.
For food and cocktail recipes, focus on simple, fresh and locally sourced ingredients that come together effortlessly and are perfect for mid-week meals or easy entertaining.
This spring, sip with sustainability in mind and do your part to protect the earth for future generations.