CHERRY RYE COCKTAIL

Ingredients

Serves 1
1½ oz (45 ml) Canadian Club 100% Rye
2 oz (60 ml) organic sour cherry juice (unsweetened, not from concentrate)
¾ oz (22 ml) orgeat – almond syrup
½ oz (15 ml) lemon juice
4 dashes Angostura Bitters

Instructions

  1. In a mixing glass with cubed ice, combine rye, cherry juice, orgeat, lemon juice and bitters. Stir and strain into a rocks glass over cubed ice. Garnish with a cherry.
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