Taste Magazine

It's the most wonderful time of year! Right? Okay, let’s be honest, the holidays can be daunting with everything on your to-do list. But we’re here to help. In this issue you’ll find plenty of entertaining and gifting ideas that are sure to make your holiday planning a breeze. Looking for cocktail recipes? Enjoy delicious eggnog or Hot Toddies to sip by the fire, and find inspiration for beautiful cocktail kits to create and share. In addition to festive dinner and entertaining recipes, we have our Holiday Gift & Entertaining Guide inside, complete with ideas for every occasion. So get inspired and enjoy the spirit of giving this season!

Some other things to look for in this issue of TASTE:

• Winning local wines for the holidays.
• How to create heavenly Hot Toddies.
• Our Category Managers share their holiday favourites for gifting and entertaining.
• A stunning three-course meal to ring in the new year.
• And much more!

Due to unforeseen global and local shipping issues, there are shipping delays which may impact our product availability. Click “Where to Buy” listed on product pages for store availability.

After the summer we’ve had, we are ready to welcome sweater weather! This issue we celebrate BC with local spirits, regional wines and local pale ales. For the studious bunch, go back to (wine) school to learn about the notorious “noble” grapes and navigate wines too scary to pronounce! We offer an array of delicious dishes, from hearty sandwiches and classy Halloween bites to a decadent Thanksgiving meal. For the avid collectors, check out a sample from the Premium Spirit Release and the 2018 Vintage Bordeaux Release. Settle in, we have all you need to hibernate in comfort!

Some other things to look for in this issue of TASTE:

• Family-run wines to grace your Thanksgiving table.
• Rice dishes from around the world.
• Classy Halloween cocktails.
• BCL 100th anniversary cocktails to celebrate the 2000’s, 2010’s, 2020’s and beyond!
• And much more!

As we head into summer, the future looks bright! While travel to far away destinations may not yet be in the cards, we offer up armchair travel suggestions with delicious wines and sunny cocktails. Soak up the sun with outdoor entertaining, dining and barbecue inspirations and enjoy all of the bright, light and fresh recipes we have for you. This year, BCL celebrates 100 years of serving our valued customers. Visit our website for more information on the celebrations we have in store. We hope there are many more reasons to celebrate over the coming months, so raise a glass to summer: it’s time to shine!

Some other things to look for in this issue of TASTE:

• BC Market Fresh – It’s farmers market season! Here are the perfect pairings for your market haul.
• Prosecco Expands its Bubble – Meet the very first officially designated Prosecco Rosés.
• A Tasteful Celebration – Your guide to a DIY Canadian whisky tasting.
• Getting to Know – Nick Jonas and John Varvatos: Villa One Tequila’s dream team.
• And much more!

Spring calls for rejuvenation. Time to shrug off the chill of winter and reset! What better time to dive into light and fresh recipes and cocktail inspirations? While a physical spring getaway may not be an option, we’ll help you travel through the senses with exciting menus and pairings. Join us as we celebrate BC Liquor’s 100th Anniversary with classic cocktails through the ages, and don’t miss our interview with Ryan Reynolds as we talk about the 100 bottles of Aviation Gin that he will be signing for the occasion! We hope this issue springs you forward into brighter days ahead!

Some other things to look for in this issue of TASTE:

• Let Spring Be-Gin – Discover a range of gins gaining popularity around the globe.
• What Does Your Wine Style Say About You? – Find out with this fun wine quiz. 
• Mother’s Day Lunch – A feast fit for a queen. 
• And much more!

Get your free copy at any BC Liquor Stores location or read it here now!

A new year brings a fresh start, so let’s dive into January with high hopes for brighter days ahead. This year marks the 100th anniversary of BC Liquor Stores, with events and promotions in stores and online throughout the year. To honour this milestone, we will feature a different classic cocktail each month, starting with recipes from the ‘20s and ‘30s. In this issue, along with cocktail recipes, enjoy simple, light dishes to make at home, and a delicious Chinese New Year spread complete with gift ideas. Let’s raise a glass to a better 2021!

Some other things to look for in this issue of TASTE:

• BC Winter Whites – Go beyond big bold reds, with a vast selection of white wine across the province.  
• Say Sláinte to Irish Whiskey – With Irish whiskey’s popularity continuing to rise, we take a look at this approachable pour.  
• Budgets are for Banks – Find a wine that is easy on the wallet without sacrificing quality and flavour.  
• Wine and Bonbons – Perfect pairings sure to impress your sweetie!
• And much more!

Get your free copy at any BC Liquor Stores location or read it here now!