Gin & Juice Toddy
½ oz (15 ml) yellow grapefruit juice
1 tbsp (15 ml) honey
6 to 8 oz (180 to 240 ml) hot water
1½ oz (45 ml) gin
honeycomb stirrer or honey stick, for garnish
- Combine grapefruit juice and honey in a heatproof glass or mug, then add hot water and stir to dissolve honey. Stir in gin and garnish with honeycomb stirrer or honey stick.