OMA'S APFEL PIE
1 egg white
1 oz (30 ml) Broker’s Premium London Dry gin
1 oz (30 ml) Berentzen Apfel Korn Apple Liquor
½ oz (15 ml) brown sugar simple syrup
1 oz (30 ml) lemon juice
- Combine all ingredients into a cocktail shaker and shake without ice. Add ice, shake again, strain into an old-fashioned glass and garnish with freshly grated nutmeg.
- To make SIMPLE SYRUP: Mix equal parts brown sugar and water