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Make an Espresso Martini
Recipe
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1 ½ oz (45ml) Vodka
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¾ oz (20ml) Coffee liqueur
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¼ oz (15ml) Simple syrup
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¾ oz (20ml) Espresso
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Garnish with coffee beans, and cocoa powder
1. Combine vodka (or spirit of your choice), coffee liqueur, simple syrup and espresso into a cocktail shaker. Add ice and shake for 10 seconds.
2. Pour through a fine strainer into a coupe glass and garnish with three coffee beans. Optional: add a dusting of cocoa powder.